THE 2-MINUTE RULE FOR COCOA SHELL GRANULES

Cocoa shell is a co-product in the meals production sector. Therefore it truly is anticipated that the particles can be acknowledged as a pure food items component, provided no damaging solvents are Utilized in any step of their processing. The cocoa shell particles were being milled, dispersed in h2o and exposed to 250 °C for 1 h inside a stainle